Mmm, lamb forequarter chops fried in lard at 7:30am, beautiful! And when was I next experiencing any form of hunger?
5:30pm: tiny tin of tuna in water.
Dinner: Kangaroo steak, thinly sliced, served on red cabbage sautéed in coconut oil and grated zucchini sautéed in butter.
Definitely keeping kangaroo in my repertoire, although I had to have some veggies (was going to have a carnivore day) to use as fat vehicles! I have more roo arriving tomorrow, including diced steak, so I'll try roo & feta kebabs to up the fat a bit. And there's more mince coming, begging to be layered into egg & roo pattie brekkies! Lots more playing to come!
I cut out grains, sugar and starches at the beginning of 2009. I have been keeping a journal as I have progressively shed my bulges and my processed foods. I am aiming to live a clean, primal lifestyle, and I wish to share my eating habits with those who wish to clean up their lifestyle and live happily and healthfully. As the cliche states - if I can do it, so can everybody else.
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