So many potential sausage-fueled breakfast options - who can stop at just one?
Breakfast #1:
Breakfast #2 (okay, some call it 'lunch' but whatevs...):
The sausage slices are hiding inside... :)
Then off to the theatre, with a dinner of roast lamb and roast pumpkin pre-show:
Tasty, but it could have done with, I dunno, some Italian sausage...
I cut out grains, sugar and starches at the beginning of 2009. I have been keeping a journal as I have progressively shed my bulges and my processed foods. I am aiming to live a clean, primal lifestyle, and I wish to share my eating habits with those who wish to clean up their lifestyle and live happily and healthfully. As the cliche states - if I can do it, so can everybody else.
3 comments:
WOW! That sausage looks delicious!!!
Is that regular old Italian sausage? Doesn't that qualify as a processed product? I'm confused!
"Regular old Italian sausage"? Depends on your context and definition. If that refers to minimally processed pork, not cured and with no additives except spices, then yes. 'Processed product' would suggest lots of added salt, possibly sugar, highly heat-treated, etc. That's not what this is. I explained this in the previous post. :)
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